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Raciónes: 8

Ingredientes

Cost per serving $0.19 view details

Direcciones

  1. Own fat or possibly shortening. Pour off fat. Add in water, onion, salt, pepper, caraway seeds, vinegar, and bay leaves. Cover tightly and simmer 3 hours or possibly till tender, allowing about 1 hr per pound Remove bay leaves. Add in remaining ingredients. Cover and simmer 20 mins longer.
  2. Yield: 8 to 10 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 118g
Recipe makes 8 servings
Calories 53  
Calories from Fat 1 2%
Total Fat 0.13g 0%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 806mg 34%
Potassium 232mg 7%
Total Carbs 12.2g 3%
Dietary Fiber 2.1g 7%
Sugars 4.74g 3%
Protein 1.2g 2%
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