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Add a photoRaciónes: 12
Ingredientes
- 1 bar German Sweet chocolate
- 1 can evaporated lowfat milk
- 1/2 c. butter
- 2/3 c. sugar
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 1/2 gallon ice cream
- 22 Oreo cookies (no filling)
- 1/2 c. melted butter
- 1/2 c. minced pecans
- 9 ounce whipped cream
Direcciones
- In saucepan bring to boil chocolate, lowfat milk, butter, sugar and salt. Cook for approximately 4 min, stirring constantly till thick. Add in vanilla and cool.Crush Oreos and add in melted butter. Pat into 9x13 pan (will be very moist). Slice ice cream over cookie layer. Sprinkle pecans on ice cream. Pour cooled sauce over all. Spread with Cool Whip. Freeze. Cut into squares and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 173g | |
| Recipe makes 12 servings | |
| Calories 493 | |
| Calories from Fat 326 | 66% |
| Total Fat 36.95g | 46% |
| Saturated Fat 22.15g | 89% |
| Trans Fat 0.0g | |
| Cholesterol 117mg | 39% |
| Sodium 317mg | 13% |
| Potassium 299mg | 9% |
| Total Carbs 35.95g | 10% |
| Dietary Fiber 0.8g | 3% |
| Sugars 33.04g | 22% |
| Protein 5.99g | 10% |
