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Ingredientes
- 1 lrg loaf of old white bread
- 1 sm onion
- 2 x Large eggs
- 1 c. hot lowfat milk
- 1/2 tsp salt
- 1/2 tsp freshly-grnd black pepper
- 1/2 tsp parsley
- 2 c. white flour
Direcciones
- Cut bread into small cubes, add in hot lowfat milk and mix well. Then add in salt, pepper, parsley. Mix again. Add in onion and Large eggs. Mix and add in flour. Mix till hard. Let stand for 1 hour in the refrigerator.
- Make small round dumpligs and drop into boiling water for 5 min. Simmer for 10 min more. Cut in half to see if done in the middle.
- Serve with German Gulash (see recipe).
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 785g | |
| Calories 1288 | |
| Calories from Fat 148 | 11% |
| Total Fat 16.68g | 21% |
| Saturated Fat 5.52g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 434mg | 145% |
| Sodium 2186mg | 91% |
| Potassium 861mg | 25% |
| Total Carbs 232.63g | 62% |
| Dietary Fiber 8.8g | 29% |
| Sugars 26.8g | 18% |
| Protein 48.15g | 77% |
