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Receta Gina's Sweet Italian Cheesecake

Name: Gina's Sweet Italian Cheesecake
Ingredients: 1 1/2 c. Flour; 1/2 tsp Salt; 1/2 c. Butter or possibly margarine; 1 x Egg yolk; 2 Tbsp. Lowfat milk; 3 c. (1 1/2 lbs.) ricotta cheese; 2 Tbsp. Cornstarch; 1 Tbsp. Orange rind; 1 Tbsp. Lemon rind; 1 Tbsp. Vanilla; 1/8 tsp Salt; 1/2 c. Heavy cream; 1 c. Sugar; 4 x Large eggs + egg white leftover from pastry

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Ingredientes

1 1/2 c. Flour
1/2 tsp Salt
1/2 c. Butter or possibly margarine
1 x Egg yolk
2 Tbsp. Lowfat milk
3 c. (1 1/2 lbs.) ricotta cheese
2 Tbsp. Cornstarch
1 Tbsp. Orange rind
1 Tbsp. Lemon rind
1 Tbsp. Vanilla
1/8 tsp Salt
1/2 c. Heavy cream
1 c. Sugar
4 x Large eggs + egg white leftover from pastry

Direcciones

Mix flour, salt and butter till coarse cornmeal consistency. Add in egg yolk and lowfat milk just till mix holds together. Roll out and place in bottom of springform pan. To prepare filling, beat Large eggs till foamy. Add in sugar and beat till smooth. Add in rest of ingredients and beat till smooth. Pour into pan and bake at 350 degrees for 50 to 60 min or possibly till knife inserted into center comes out clean.