Receta Gingerbread Teacakes & Trifle

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Ingredientes

  • 1 1/4 cups (5.5 oz) AP flour
  • 1 t baking soda
  • 1 1/2 t ground ginger
  • 1 t cinnamon
  • 1/2 t ground cloves
  • 1/8 t freshly ground nutmeg
  • 1/4 t salt
  • 1/4 cup (1.5 oz) finely chopped candied ginger
  • 4 T (2 oz, 1/2 stick) unsalted butter, room temperature
  • 1/3 cup (2 oz) packed light brown sugar
  • 1/2 cup unsulphered molasses ( I had to sub some dark corn syrup which was ok but all molasses would be better)
  • 1 extra large egg, room temperature
  • 1/2 cup boiling water

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 266g
Calories 323  
Calories from Fat 41 13%
Total Fat 4.65g 6%
Saturated Fat 1.47g 6%
Trans Fat 0.0g  
Cholesterol 164mg 55%
Sodium 1924mg 80%
Potassium 352mg 10%
Total Carbs 67.73g 18%
Dietary Fiber 2.9g 10%
Sugars 56.23g 37%
Protein 6.09g 10%
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