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Receta Gingery Sweet And Sour Beef Stew

Name: Gingery Sweet And Sour Beef Stew
Ingredients: 3 lb Beef, stew, cut into 1-in. cube; 2/3 c. Flour; 1/3 c. Oil; 3 med Onion; 2 clv garlic; 1 tsp Ginger; 1 lb Carrot; 1/2 tsp Thyme; 1/2 tsp Marjoram; 2 c. Tomato, crushed; 3 Tbsp. Tomato paste; 2/3 c. Red wine; 1/3 c. Vinegar, cider; 1/3 c. Molasses

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Ingredientes

3 lb Beef, stew, cut into 1-in. cube
2/3 c. Flour
1/3 c. Oil
3 med Onion
2 clv garlic
1 tsp Ginger
1 lb Carrot
1/2 tsp Thyme
1/2 tsp Marjoram
2 c. Tomato, crushed
3 Tbsp. Tomato paste
2/3 c. Red wine
1/3 c. Vinegar, cider
1/3 c. Molasses

Direcciones

Cut up onions and carrots as desired. Coat beef with flour. Brown well. Add in onion, garlic, and ginger and fry in drippings. Add in rest of ingredients except for carrots to simmer. Cover and cook 1 hour to 1 /2 hour at a gentle simmer. Add in carrots and cook for 1 hour to 1 1/2 hrs more.