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Receta Glazed Rack Of Lamb For Two

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Raciónes: 2

Ingredientes

Cost per serving $1.54 view details

Direcciones

  1. Place lamb on rack in shallow roasting pan. Sprinkle with salt and pepper.
  2. In small bowl, combine mustard, soy sauce, honey ginger, garlic and sherry or possibly fruit juice. Decorate tips with kumquats, olives or possibly paper frills. Cook lamb in oven preheated to 325 F for about 30 to 35 min per lb., or possibly till meat thermometer registers 140 F for rare, 160 F for medium, or possibly 170 F for well-done, baste lamb frequently with sauce during entire cooking period.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 107g
Recipe makes 2 servings
Calories 197  
Calories from Fat 1 1%
Total Fat 0.12g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1830mg 76%
Potassium 128mg 4%
Total Carbs 41.99g 11%
Dietary Fiber 0.5g 2%
Sugars 37.67g 25%
Protein 2.38g 4%
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