Receta Golden Topped Eggs
Raciónes: 2
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 340g | |
Recipe makes 2 servings | |
Calories 361 | |
Calories from Fat 166 | 46% |
Total Fat 18.46g | 23% |
Saturated Fat 6.48g | 26% |
Trans Fat 0.0g | |
Cholesterol 428mg | 143% |
Sodium 1394mg | 58% |
Potassium 293mg | 8% |
Total Carbs 28.97g | 8% |
Dietary Fiber 1.7g | 6% |
Sugars 8.36g | 6% |
Protein 18.55g | 30% |