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Add a photoRaciónes: 10
Ingredientes
- 8 ounce. lowfat sour cream
- 8 ounce. mayonnaise
- 1 pkg. dry vegetable dip mix
- 1 can sliced water chestnuts
- 1 box frzn spinach (thaw then squeeze water out with hands)
- 1 bunch onions, minced
- 1 round loaf of Hawaiian bread
Direcciones
- Mix all of the above (except bread) and chill overnight. Cut center out of bread and fill with dip. Mix when ready to eat.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 10 servings | |
| Calories 301 | |
| Calories from Fat 207 | 69% |
| Total Fat 23.45g | 29% |
| Saturated Fat 5.31g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 12mg | 4% |
| Sodium 160mg | 7% |
| Potassium 319mg | 9% |
| Total Carbs 20.97g | 6% |
| Dietary Fiber 1.1g | 4% |
| Sugars 1.72g | 1% |
| Protein 3.23g | 5% |
