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Raciónes: 10

Ingredientes

Cost per serving $0.32 view details

Direcciones

  1. Mix crust ingredients together (butter, egg and cake mix) till smooth. Batter won't be thin. Press proportionately into bottom and sides of a 12 x 18 inch baking sheet (jelly roll pan or possibly pan with sides). Grease pan before placing mix on the pan.
  2. Combine filling ingredients till smooth and pour over crust. Bake at 350 degrees till golden brown on top (30-35 min).

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Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 10 servings
Calories 314  
Calories from Fat 138 44%
Total Fat 15.68g 20%
Saturated Fat 6.85g 27%
Trans Fat 0.0g  
Cholesterol 44mg 15%
Sodium 416mg 17%
Potassium 52mg 1%
Total Carbs 40.97g 11%
Dietary Fiber 0.6g 2%
Sugars 0.04g 0%
Protein 2.96g 5%
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