Receta Grand Slam Pastid (Easter Pastid Or Calzone)
Raciónes: 12
Ingredientes
- 4 to 5 Large eggs
- 4 to 5 c. flour
- 2 sticks butter
- 1 c. lukewarm water
- 1 teaspoon baking pwdr
- 1/4 teaspoon salt
Direcciones
- Combine filling ingredients and set aside. To prepare dough, work together flour and butter. Add in Large eggs and water. Knead dough till soft and pliable to roll. Divide into 7 portions. Roll each into 10 to 12 inch pie shape. Fill half of "pie" with mixed filling. Fold dough over to create "half-moon" shape and healthy pinch edges. Bake at 350 degrees for 30 to 35 min on a greased cookie sheet. Makes about 7 loaves.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 104g | |
Recipe makes 12 servings | |
Calories 332 | |
Calories from Fat 155 | 47% |
Total Fat 17.57g | 22% |
Saturated Fat 10.32g | 41% |
Trans Fat 0.0g | |
Cholesterol 119mg | 40% |
Sodium 289mg | 12% |
Potassium 79mg | 2% |
Total Carbs 35.92g | 10% |
Dietary Fiber 1.3g | 4% |
Sugars 0.28g | 0% |
Protein 7.33g | 12% |