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Ingredientes
- 2 c. brown sugar
- 3/4 c. shortening
- 2 Large eggs
- 1 c. coffee, cooled
- 1 teaspoon baking pwdr
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon salt
- 3 c. flour
- 1 c. nuts, minced
Direcciones
- Cream shortening and sugar together, add in the Large eggs. Then add in coffee and baking soda with dry ingredients. Add in nuts last. Spread on cookie sheet and bake at 350 degrees for 30 min. Put powdered sugar icing on top.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 12 servings | |
| Calories 447 | |
| Calories from Fat 173 | 39% |
| Total Fat 19.83g | 25% |
| Saturated Fat 4.08g | 16% |
| Trans Fat 4.28g | |
| Cholesterol 35mg | 12% |
| Sodium 301mg | 13% |
| Potassium 172mg | 5% |
| Total Carbs 62.87g | 17% |
| Dietary Fiber 1.9g | 6% |
| Sugars 36.26g | 24% |
| Protein 6.31g | 10% |
