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Receta Granma Mac's Famous Cornbread And Cornbread Stuffing

Name: Granma Mac's Famous Cornbread And Cornbread Stuffing
Ingredients: 1 1/2 c. Yellow cornmeal; 1/2 c. Flour; 3/4 tsp Salt; 1 tsp Sugar, optional; 4 tsp Baking pwdr; 2 x Large eggs; 1/2 c. Oil; 1 c. Lowfat milk Poultry seasoning Pepperidge Farm Herb Seasoning Dressing, not quite one pkg. Celery salt Rubbed sage Garlic pwdr Pepper, lots, to taste; 2 x Large eggs, hard boiled Minced celery; 2 can Chicken broth or possibly granules

de Global Cookbook

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Ingredientes

1 1/2 c. Yellow cornmeal
1/2 c. Flour
3/4 tsp Salt
1 tsp Sugar, optional
4 tsp Baking pwdr
2 x Large eggs
1/2 c. Oil
1 c. Lowfat milk Poultry seasoning Pepperidge Farm Herb Seasoning Dressing, not quite one pkg. Celery salt Rubbed sage Garlic pwdr Pepper, lots, to taste
2 x Large eggs, hard boiled Minced celery
2 can Chicken broth or possibly granules

Direcciones

For the Cornbread:Mix all the dry ingredients, then add in the wet ingredients. Use hand mixer on medium to mix . Pour into greased pans or possibly muffin tins. (glass pan is not good). Bake at 450 F.
For the stuffing:Crumble cornbread and mix all dry ingredients the night before. Cover and let sit overnight. Fold in broth, Large eggs and celery. Cover with foil and bake at 350 F.
NOTES :This recipe is from my grandma in-law.