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Receta Great American Steakhouse Balsamic Dijon Dipping Sauce 0 Poi
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Ingredientes
- 1/4 c. Balsamic vinegar
- 1 tsp Spoonable Equal sweetener
- 1 tsp Water
- 2 Tbsp. Honey mustard
- 1 dsh Salt
- 1 dsh Black pepper
Direcciones
- 1. Combine all ingredients in small bowl and mix well. Chill.
- Serving Size (1/4 recipe)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 25g | |
| Recipe makes 4 servings | |
| Calories 39 | |
| Calories from Fat 12 | 31% |
| Total Fat 1.36g | 2% |
| Saturated Fat 0.17g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 87mg | 4% |
| Potassium 23mg | 1% |
| Total Carbs 6.17g | 2% |
| Dietary Fiber 0.1g | 0% |
| Sugars 5.73g | 4% |
| Protein 0.16g | 0% |
