Emprimir
Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 1/2 c. sugar
- 1 tbsp. butter
- 2/3 c. lowfat milk
- 2 teaspoon baking pwdr
- 2 c. flour
- 4 c. sliced, pared peaches
- 1 c. sugar
- 3/4 c. boiling water
Direcciones
- Preheat oven to 375 degrees F. Combine first 5 ingredients. Spread batter into a greased 13x9 inch pan or possibly two layers. Cover batter with peach slices. Dissolve sugar in boiling water. Pour over batter and peaches. Bake 375 degrees F. for 45 min.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 188g | |
| Recipe makes 8 servings | |
| Calories 309 | |
| Calories from Fat 18 | 6% |
| Total Fat 2.13g | 3% |
| Saturated Fat 1.11g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 335mg | 14% |
| Potassium 206mg | 6% |
| Total Carbs 69.41g | 19% |
| Dietary Fiber 2.0g | 7% |
| Sugars 44.81g | 30% |
| Protein 4.6g | 7% |
