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Add a photoRaciónes: 12
Ingredientes
- 1 1/2 c. brown sugar, packed
- 1/2 c. shortening
- 2 Large eggs
- 1 pound can pumpkin
- 2 3/4 c. flour, sifted
- 1 tbsp. baking pwdr
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 1/4 teaspoon ginger
- 1 c. raisins
- 1 c. pecans, minced
Direcciones
- Preheat oven to 400 degrees. Mix sugar, shortening, Large eggs and pumpkin. Thoroughly sift dry ingredients and add in to pumpkin mix. Blend well. Add in raisins and pecans. Drop batter by tsp. on ungreased baking sheets. Bake 12 to 15 min or possibly till lightly browned. Makes about 6 dozen cookies.
- "A delicious snack while waiting for the Great Pumpkin."
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 93g | |
| Recipe makes 12 servings | |
| Calories 373 | |
| Calories from Fat 116 | 31% |
| Total Fat 13.36g | 17% |
| Saturated Fat 2.76g | 11% |
| Trans Fat 2.86g | |
| Cholesterol 35mg | 12% |
| Sodium 433mg | 18% |
| Potassium 202mg | 6% |
| Total Carbs 60.63g | 16% |
| Dietary Fiber 1.9g | 6% |
| Sugars 35.16g | 23% |
| Protein 4.9g | 8% |
