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Receta Greek Easter Cookies

Name: Greek Easter Cookies
Ingredients: 1/2 c. Butter; 1 c. Margarine; 2 c. Sugar; 3 x Large eggs; 1 c. Lowfat milk; 2 Tbsp. Vanilla; 3 tsp Baking pwder; 1/2 tsp Baking soda; 4 c. Flour

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Ingredientes

1/2 c. Butter
1 c. Margarine
2 c. Sugar
3 x Large eggs
1 c. Lowfat milk
2 Tbsp. Vanilla
3 tsp Baking pwder
1/2 tsp Baking soda
4 c. Flour

Direcciones

Preheat oven to 350.
cream the butter and the margarine with the sugar in a large bowl. mix the Large eggs into this mix, then beat in the lowfat milk, vanilla, baking pwdr, and baking soda. gradually stir in the flour, creating a hard cookie dough.*
using a cookie press, press out into various shapes onto an ungreased cookie sheet. bake till golden brown, about 12 -15 min. dust lightly with powdered sugar while cookies are still hot.
*note: to me the dough didn't seem to stiff, just use your judgement.
**note #2: this recipes doesn't make good little cookies. make the cookies kinda bigger than normal, they will come out light and airy and oh so goooood.