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Raciónes: 12

Ingredientes

Cost per serving $1.54 view details

Direcciones

  1. Brown meat in extra virgin olive oil, slightly. Add in rest of ingredients along with 1 c. of water. Cook till meat is done, about 3 hrs on top of stove. Stir occasionally and add in water as needed.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 224g
Recipe makes 12 servings
Calories 372  
Calories from Fat 262 70%
Total Fat 29.29g 37%
Saturated Fat 8.59g 34%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 461mg 19%
Potassium 610mg 17%
Total Carbs 7.05g 2%
Dietary Fiber 1.7g 6%
Sugars 4.36g 3%
Protein 20.02g 32%
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