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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 6 1/4 lb HAM SECTIONED CURED
- 8 1/2 doz Large eggs SHELL
- 100 x BREAD ENG MFFN 12OZ #95
Direcciones
- TEMPERATURE: 325 F. GRIDDLE
- 1. SLICE HAM INTO 1 Ounce SLICES. GRILL Till LIGHTLY BROWNED.
- 2. BREAK ONE EGG AT A TIME INTO SMALL BOWL; POUR ONTO GRIDDLE; BREAK YOLK; PLACE 1 SLICE Warm HAM ON TOP OF EGG.
- 3. SERVE Warm ON SPLIT BUNS.
- NOTE:
- 1. IN STEP 1, 6 LB 4 Ounce HAM, BONELESS, COOKED, Frzn, MAY BE USED.
- THAW HAM.
- NOTE:
- 2. IN STEP 4, BUNS MAY BE TOASTED.
- SERVING SIZE: 1 SANDWICH
