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Receta Grilled Ham, Swiss, Sauerkraut Sandwiches

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Ingredientes

Cost per recipe $4.16 view details
  • 2 Tbsp. Butter, melted Coarse-grained musard
  • 12 slc Cocktail rye bread
  • 1/4 lb Swiss, shredded
  • 3/4 c. Liquid removed sauerkraut, squeezed dry
  • 1/3 lb Baked sliced ham

Direcciones

  1. Lightly brush non-stick baking sheet with butter. spread mustard on one side each bread slice. Arrange 6 slices bread on baking sheet. Top each with cheese, 1 Tbsp. sauerkraut, ham, then cover with remaining bread.
  2. Brush remaining butter over sandwiches. Heat oven to 425F. Bake sandwiches about 10 min, flip, return to oven and bake 5 min more. Serve hot or possibly at room temperature.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 603g
Calories 1021  
Calories from Fat 572 56%
Total Fat 64.8g 81%
Saturated Fat 37.41g 150%
Trans Fat 0.0g  
Cholesterol 273mg 91%
Sodium 4681mg 195%
Potassium 1364mg 39%
Total Carbs 54.31g 14%
Dietary Fiber 4.9g 16%
Sugars 40.5g 27%
Protein 61.2g 98%
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