click to rate
1 voto | 4912 views

I cannot get enough of them. I love everything about this dish. Depending on how spicy you like your shrimp you can grill them with no spice, a little spice or lots of spice. I like mine grilled with just a dusting of chili powder. Use your favorite kind of shell, corn or flour, crispy or not and pile the shrimp high with my pico de gallo and you have one wonderful meal. Add a nice cold beer with lime and well . . . . . that’s a party!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6 servings
Tags:

Ingredientes

Cost per serving $1.97 view details
  • 1 pound of shrimp (peeled and deveined), grilled
  • 6 tortillas (flour or corn)
  • 2 cups shredded lettuce
  • 1 1/2 cups pico de gallo

Direcciones

  1. Grill shrimp and be sure to sprinkle liberally or just a little or not at all with your favorite spice such as chili powder. Warm the tortillas slightly. Once your shrimp are grilled and ready to serve, divide the lettuce, shrimp and the pico evenly between each tortilla. Serve up with a cold beer and enjoy! Makes 6 servings

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 147g
Recipe makes 6 servings
Calories 104  
Calories from Fat 12 12%
Total Fat 1.37g 2%
Saturated Fat 0.26g 1%
Trans Fat 0.0g  
Cholesterol 115mg 38%
Sodium 417mg 17%
Potassium 155mg 4%
Total Carbs 7.29g 2%
Dietary Fiber 0.1g 0%
Sugars 4.05g 3%
Protein 15.52g 25%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment