CookEatShare is also available in English
Cerrar

Receta Grilled Whole Red Snapper/Charred Tomato Jalapeno Vinaigrett

click to rate
0 votos | 1138 views
Raciónes: 1

Ingredientes

Cost per recipe $8.98 view details
  • 1 1/2 lb Whole red snapper, scaled & gutted
  • 4 Tbsp. Extra virgin olive oil Salt Freshly grnd black pepper

Direcciones

  1. Prepare a wood or possibly charcoal grill and let it burn down to embers.
  2. Rub each fillet with 1 Tbsp. of the extra virgin olive oil. Season to taste with salt and pepper. Grill for 7 min on each side or possibly till cooked. Serve with Charred TomatoJalapeno Vinaigrette.

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 680g
Calories 680  
Calories from Fat 82 12%
Total Fat 9.12g 11%
Saturated Fat 1.97g 8%
Trans Fat 0.0g  
Cholesterol 252mg 84%
Sodium 435mg 18%
Potassium 2837mg 81%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 139.55g 223%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment