Receta Ground Beef Dip
Raciónes: 8
Ingredientes
- 1 pound grnd beef
- 1/2 c. minced onion
- 1 clove garlic, chopped
- 8 ounce. can tomato sauce
- 1/4 c. catsup
- 3/4 teaspoon oregano
- 1 teaspoon sugar
- 8 ounce. pkg. cream cheese
- 1/3 c. grated Parmesan cheese
Direcciones
- Cook first three ingredients. Stir in tomato sauce and seasonings. Cover and simmer for 10 min. Spoon off fat. Add in cheese and heat thoroughly. Serve hot.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 137g | |
Recipe makes 8 servings | |
Calories 265 | |
Calories from Fat 184 | 69% |
Total Fat 20.68g | 26% |
Saturated Fat 10.07g | 40% |
Trans Fat 0.0g | |
Cholesterol 74mg | 25% |
Sodium 431mg | 18% |
Potassium 330mg | 9% |
Total Carbs 6.39g | 2% |
Dietary Fiber 0.7g | 2% |
Sugars 4.87g | 3% |
Protein 13.8g | 22% |