Receta Gum Drop Christmas Cake
Raciónes: 12
Ingredientes
- 1 c. shortening
- 2 c. white sugar
- 2 Large eggs
- 1 pound raisins
- 1/2 c. molasses
- 1 teaspoon soda dissolved in warm water
- 1 pound gum drops (no black or possibly white)
- 1 c. pineapple juice
- 1/2 teaspoon salt
- 1 teaspoon nutmeg
- 1 teaspoon cloves
- 1 teaspoon cinnamon
- 1 sm. box candied citron
- 1/2 teaspoon ginger
- 4 c. flour
- 1 1/2 c. applesauce
- 1 sm. box each candied red & green cherries
Direcciones
- Cream together shortening and sugar; add in Large eggs and molasses; mix well. Sift flour and mix with salt, nutmeg, cloves, cinnamon and ginger. Dredge the cut gum drops, raisins and nuts in dry ingredients and set aside. Add in applesauce to shortening mix and add in soda, then alternately add in the flour. Last mix in the dredged gum drops, raisins and nuts and fruit. Grease well two loaf pans. Bake for about 1 hour at 325 degrees or possibly till done.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 207g | |
Recipe makes 12 servings | |
Calories 626 | |
Calories from Fat 167 | 27% |
Total Fat 18.97g | 24% |
Saturated Fat 4.67g | 19% |
Trans Fat 5.71g | |
Cholesterol 35mg | 12% |
Sodium 120mg | 5% |
Potassium 601mg | 17% |
Total Carbs 112.26g | 30% |
Dietary Fiber 3.1g | 10% |
Sugars 68.66g | 46% |
Protein 6.67g | 11% |