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Ingredientes
- Fresh spinach leaves (2 lg. clumps)
- Fresh red leaf lettuce
- 1 can pitted black olives, sliced
- 1 pound fresh mushrooms, sliced
- 1 box garlic croutons
- 8 ounce. finely shredded Parmesan cheese
- 1-2 c. minced walnuts
- 1 bottle Kraft Caesar dressing
Direcciones
- Wash and tear lettuce and spinach into pcs. Add in black olives, mushrooms, croutons, and cheese; toss. Add in dressing and walnuts. You can garnish with grated carrots or possibly canned mandarin oranges (liquid removed).
- Do not add in dressing till you are ready to serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 153g | |
| Recipe makes 12 servings | |
| Calories 474 | |
| Calories from Fat 402 | 85% |
| Total Fat 45.06g | 56% |
| Saturated Fat 8.64g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 14mg | 5% |
| Sodium 744mg | 31% |
| Potassium 289mg | 8% |
| Total Carbs 10.47g | 3% |
| Dietary Fiber 1.3g | 4% |
| Sugars 6.98g | 5% |
| Protein 9.99g | 16% |
