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Ingredientes
- 1 layer bread
- 1 layer Velveeta cheese, diced
- 1 layer ham, diced
- 1 layer bread
- 1 doz. Large eggs
- 2 c. lowfat milk
Direcciones
- I used 2 pkgs. of Plumrose ham. Butter a 9 x 13 inch pan. Put down 1 layer of bread, ham and cheese, and top with 1 layer of bread. Pour Large eggs mixed with lowfat milk over the top. Chill overnight. Bake for 1 hour at 350 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 269g | |
| Recipe makes 4 servings | |
| Calories 263 | |
| Calories from Fat 143 | 54% |
| Total Fat 15.88g | 20% |
| Saturated Fat 5.35g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 631mg | 210% |
| Sodium 261mg | 11% |
| Potassium 381mg | 11% |
| Total Carbs 7.23g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 7.48g | 5% |
| Protein 22.71g | 36% |
