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Ingredientes
- 1 tbsp. shortening
- 1 pound grnd beef
- 1/2 c. minced onion
- 1/4 teaspoon pepper
- 2 cans tomato soup
- 1/8 teaspoon oregano
- 1 can green beans, liquid removed
- 1 teaspoon salt
- 1 tbsp. sugar
Direcciones
- Heat shortening, add in beef and onion. Cook just till meat is brown. Stir in green beans, soup and seasonings. Pour filling into onion pastry lined pie plate. Place top crust over filling. Bake at 400 degrees for 25 min. This makes a large pie.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 249g | |
| Recipe makes 6 servings | |
| Calories 337 | |
| Calories from Fat 144 | 43% |
| Total Fat 16.04g | 20% |
| Saturated Fat 5.86g | 23% |
| Trans Fat 0.71g | |
| Cholesterol 52mg | 17% |
| Sodium 995mg | 41% |
| Potassium 643mg | 18% |
| Total Carbs 30.21g | 8% |
| Dietary Fiber 6.7g | 22% |
| Sugars 10.85g | 7% |
| Protein 18.81g | 30% |
