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Add a photoRaciónes: 12
Ingredientes
- 2 lb Fresh shrimp, peeled & deveined
- 40 ounce Pineapple chunks in juice, canned
- 1/2 lb Bacon slices, cut in 2" pcs
- 2 x Red peppers, cut in 1" pcs
- 1/2 lb Mushroom caps
- 1 pt Cherry tomatoes
- 8 ounce Sweet and sour sauce
- 16 x Skewers
Direcciones
- Drain pineapple, reserving juice. Combine vegetable with shrimp on skewers and place in shallow pan. Mix sweet-and-sour sauce with reserved pineapple juice and pour over kabobs. Grill or possibly broil kabobs for 3 to 4 min on each side or possibly till cooked. Baste often with sauce.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 218g | |
| Recipe makes 12 servings | |
| Calories 224 | |
| Calories from Fat 91 | 41% |
| Total Fat 10.06g | 13% |
| Saturated Fat 3.11g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 128mg | 43% |
| Sodium 274mg | 11% |
| Potassium 396mg | 11% |
| Total Carbs 14.63g | 4% |
| Dietary Fiber 1.7g | 6% |
| Sugars 11.09g | 7% |
| Protein 18.81g | 30% |
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