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Add a photoRaciónes: 12
Ingredientes
- 1 c. butter, softened
- 3/4 c. sugar
- 3/4 c. light brown sugar
- 1 teaspoon vanilla extract
- 2 Large eggs
- 2 1/4 c. flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 4 Heath Bar candy bars, minced
Direcciones
- Cream butter, sugar, brown sugar and vanilla in large mixer bowl till light and fluffy. Add in Large eggs; beat well. Combine flour, baking soda and salt; gradually add in to creamed mix. Beat well. Stir in minced Heath Bar candy bars. Drop by teaspoonfuls onto ungreased cookie sheet. Bake at 375 degrees for 8 to 10 min or possibly till lightly browned. Cold slightly. Remove from cookie sheet; cold completely on wire rack.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 78g | |
| Recipe makes 12 servings | |
| Calories 339 | |
| Calories from Fat 147 | 43% |
| Total Fat 16.65g | 21% |
| Saturated Fat 10.15g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 76mg | 25% |
| Sodium 329mg | 14% |
| Potassium 62mg | 2% |
| Total Carbs 44.54g | 12% |
| Dietary Fiber 0.7g | 2% |
| Sugars 26.53g | 18% |
| Protein 3.67g | 6% |
