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Receta Herb Buttered Sauce For Grilled Steak

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Raciónes: 6

Ingredientes

Cost per serving $0.41 view details
  • 1 c. butter
  • 2 tbsp. freshly squeezed lemon juice
  • 1/4 teaspoon pepper
  • 1/3 c. minced parsley
  • 1 teaspoon dry tarragon leaves
  • Dash Tabasco sauce

Direcciones

  1. Put butter in a small bowl and let stand at room temperature till softened. Beat with wooden spoon till smooth and fluffy. Add in lemon juice, pepper, parsley, tarragon and Tabasco; beat till thoroughly blended.
  2. Spoon butter sauce into a serving bowl; cover and chill till you are ready to serve. Makes 1 c.. Sauce can be made up to 1 day in advance. Remove from refrigerator 30 min before serving. Serve cool, spooned onto warm grilled steaks.
  3. Hint: Use top loin steaks 3/4 lb. each.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 46g
Recipe makes 6 servings
Calories 274  
Calories from Fat 270 99%
Total Fat 30.72g 38%
Saturated Fat 19.44g 78%
Trans Fat 0.0g  
Cholesterol 81mg 27%
Sodium 221mg 9%
Potassium 37mg 1%
Total Carbs 0.77g 0%
Dietary Fiber 0.2g 1%
Sugars 0.17g 0%
Protein 0.47g 1%
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