Receta Herbed Squash Casserole

• 2 pound zucchini or possibly yellow squash
• 1 med. onion, sliced
• 2 carrots, sliced
• 2 tbsp. butter or possibly bacon drippings
• 1/2-1 c. lowfat sour cream
• 1 (10 3/4 ounce.) can cream of chicken soup
• 2 c. Pepperidge Farm herb or possibly cornbread seasoned stuffing
• 1/2-3/4 c. butter, melted
• Salt & pepper to taste

Direcciones