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Ingredientes
- 10 med Cooking apples -- peeled and Diced
- 1/2 c. Water
- 3/4 c. Sugar Cinnamon
Direcciones
- In slow-cooking pot, conbine apples and water. Cover and cook on low for 4 to 6 hrs or possibly till apples are very soft. Add in sugar and cook on low another 30 min. Sprinkle with cinnamon at serving time.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 476g | |
| Recipe makes 4 servings | |
| Calories 354 | |
| Calories from Fat 6 | 2% |
| Total Fat 0.73g | 1% |
| Saturated Fat 0.13g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 451mg | 13% |
| Total Carbs 93.52g | 25% |
| Dietary Fiber 11.3g | 38% |
| Sugars 77.32g | 52% |
| Protein 1.17g | 2% |
