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Ingredientes
- 1 cup warm water
- 1 envelope yeast (2 1/4 teaspoons)
- 3 tablespoons granulated sugar
- 3 1/2 - 4 cups flour
- 1 egg, room temperature, slightly beaten
- 3 tablespoons butter, melted
- 1 teaspoon salt
- 1 egg yolk, slightly beaten
- poppy seeds, sesame seeds, or caraway seeds for sprinkling
View Full Recipe at The Dutch Baker's Daughter
