Receta Homemade Chocolate Sauce
Try this on ice cream or in milk. I drizzle it on brownies and cakes for decoration.
Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 3 1/2 cups
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Ingredientes
Direcciones
- Bring ingredients, except vanilla, to a boil in a saucepan. Stir constantly for one minute.
- Remove from heat. Stir in vanilla.
- Store in fridge.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 320g | |
Recipe makes 3 servings | |
Calories 631 | |
Calories from Fat 24 | 4% |
Total Fat 2.67g | 3% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 58mg | 2% |
Potassium 7mg | 0% |
Total Carbs 149.66g | 40% |
Dietary Fiber 5.3g | 18% |
Sugars 133.57g | 89% |
Protein 5.34g | 9% |