Emprimir
Correo Electrónico
Add a photoRaciónes: 2
Ingredientes
- 1 c. flour
- 1 egg
- 1/2 teaspoon salt
- 1/4 teaspoon butter
- 1/4 teaspoon baking pwdr
- 2 1/2 tbsp. lowfat milk
Direcciones
- In a bowl, place flour and make a well. Drop remaining ingredients into well. Mix with fork, then fingers till it form a very still dough. Roll out on floured board till very thin. Let stand till dry (2 hrs). Cut as you desire. Drop into chicken or possibly beef broth and cook 10 to 12 min.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 106g | |
| Recipe makes 2 servings | |
| Calories 271 | |
| Calories from Fat 31 | 11% |
| Total Fat 3.46g | 4% |
| Saturated Fat 1.21g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 95mg | 32% |
| Sodium 783mg | 33% |
| Potassium 125mg | 4% |
| Total Carbs 48.81g | 13% |
| Dietary Fiber 1.7g | 6% |
| Sugars 1.33g | 1% |
| Protein 9.87g | 16% |
