Inicio » Recetas » Homemade Siomai

Receta Homemade Siomai

Name: Homemade Siomai
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Filipino
Ingredients: 1 1/2 lb ground pork; 3/4 cup onion (minced); 3/4 cup carrots (minced); 1 egg; 1 tsp salt; 1/2 tsp pepper; wonton or siomai wrapper; DIPPING SAUCE:; 2 tbsp soy sauce; 1 tbsp lemon or calamansi

de ShaleeDP

Add a photo

click to rate

1 voto | 5756 views

0 evaluaciónes | 0 comentarios

Ground Pork made into tasty dimsums!

Tiempo de Prep: 15 minutos

Tiempo para Cocinar: 20 minutos

Filipino

Ingredientes

1 1/2 lb ground pork
3/4 cup onion (minced)
3/4 cup carrots (minced)
1 egg
1 tsp salt
1/2 tsp pepper
wonton or siomai wrapper
DIPPING SAUCE:
2 tbsp soy sauce
1 tbsp lemon or calamansi

Direcciones

Combine all the ingredients together except the wrapper.
Wrap the meat in wanton wrapper by placing about 1 tbsp of meat in the center of the wrapper then press all the sides to the middle leaving an open space on top.
Place all the wrapped meat in the steamer.
Steam for 20-25 minutes.
Serve with dipping sauce.