Receta Homemade Vanilla Cake With Creamcheese Icing
Raciónes: 12
Ingredientes
- 2 sticks butter, softened
- 1 3/4 c. sugar
- 3 c. flour
- 2 teaspoon baking pwdr
- 4 large eggs (separate)
- 1 teaspoon vanilla
- 1 1/2 c. lowfat milk
- 3 ounce cream cheese, softened
- 1 stick butter, softened
- 1 teaspoon vanilla
- 4 T lowfat milk
- 1 c. sugar
Direcciones
- Beat yolks, sugar and butter. Add in flour, lowfat milk, baking pwdr and vanilla. Beat egg whites slightly. Add in shake of salt. Put into other bowl. Mix. Pour in square aluminum pan. Flour and grease. Bake at 350 degrees till done, 40-50 min.
- Cream first two ingredients:
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 162g | |
Recipe makes 12 servings | |
Calories 557 | |
Calories from Fat 243 | 44% |
Total Fat 27.59g | 34% |
Saturated Fat 16.64g | 67% |
Trans Fat 0.0g | |
Cholesterol 140mg | 47% |
Sodium 433mg | 18% |
Potassium 122mg | 3% |
Total Carbs 71.8g | 19% |
Dietary Fiber 0.8g | 3% |
Sugars 48.01g | 32% |
Protein 7.04g | 11% |