Receta Hot And Sour Soup With Tofu,Chinese

• 3 Tbsp. Vegetable oil
• 2 lrg red bell pepper (about 3/4 c.) seeded and cut into 3/4"x1/4" strips
• 1 bn green onion cut diagonally into 3/4" pcs (about 1 1/2 c.)
• 2 c. Chicken broth canned or possibly homemade
• 2 c. Vegetable stock or possibly water
• 2 Tbsp. Soy sauce
• 2 tsp Red wine vinegar
• 1/2 tsp red pepper flakes crushed
• 1/4 tsp Salt
• 1/8 tsp Pepper
• 2 Tbsp. Cornstarch
• 3 Tbsp. Water
• 1 tsp sesame oil
• 1/2 lb snow peas fresh or possibly frzn
• 1 lb tofu hard,liquid removed and cut into 1/2" cubes
• 8 ounce waterchestnuts sliced and liquid removed

Direcciones