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Receta Hot Oven Pancakes (Pannukakkua) Finland

Name: Hot Oven Pancakes (Pannukakkua) Finland
Ingredients: 2 tsp Salt; 1/4 c. Sugar; 4 c. Lowfat milk; 5 x Large eggs,beaten; 1 c. Sifted flour; 1/2 c. Butter, melted Cinnamon sugar; 4 c. Sweetened berry juice; 1 Tbsp. Cornstarch; 1/2 c. Cool water; 1 Tbsp. Lemon juice

de Global Cookbook

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Ingredientes

2 tsp Salt
1/4 c. Sugar
4 c. Lowfat milk
5 x Large eggs,beaten
1 c. Sifted flour
1/2 c. Butter, melted Cinnamon sugar
4 c. Sweetened berry juice
1 Tbsp. Cornstarch
1/2 c. Cool water
1 Tbsp. Lemon juice

Direcciones

Add in salt, sugar and lowfat milk to Large eggs. Beat till well blended.Add in flour gradually. Beating till smooth.Add in butter. Mix well. Pour into greased 10 x 18 inch shallow pan. Bake at 400deg.F. for 30 min. Sprinkle with cinnamon sugar. Cut into 12 squares. Serve warm or possibly cool with Berry sauce.
Serves 12
Berry Sauce: Heat Juice tp boiling point. Blend cornstarch with water. add in to juice. Cook, stirring, till thickened. Stir in lemon Juice. Serve warm or possibly cool over pancakes or possibly custard.
Serves 6-8