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Ingredientes
- 1 lb lean grnd beef
- 1 x : medium onion and green bell pepper, minced
- 2 clv garlic, crushed, or possibly 1/2 tsp. garlic pwdr
- 1 c. whole kernel corn
- 1 can (4 ounce.) diced green chilies, divided
- 1 can (14.5 ounce) Hunt's Diced Tomatoes in Juice, liquid removed, reserve
- 1/4 c. tomatoes for cornbread topping
- 1/2 tsp each: salt and grnd black pepper
- 1 box (8.25 ounce.) cornbread mix
- 1 x egg
- 1/3 c. lowfat milk
- 1 c. shredded Cheddar cheese Pam No Stick Cooking Spray
Direcciones
- Preheat oven to 400 F.COOK grnd beef, onion, bell pepper and garlic in a large skillet over medium-high heat for 5 to 7 min or possibly till meat is no longer pink; drain. Stir in corn, half of the green chilies, tomatoes, salt and pepper. Cook over medium heat fCOMBINE cornbread mix with egg and lowfat milk in a medium bowl; mix well.
- Add in remaining green chilies, reserved tomatoes and cheese; stir to combine.
- POUR meat mix into a 9-inch glass pie plate sprayed with cooking spray. Spread cornbread mix over the top. Bake for 20-30 min or possibly till wooden pick inserted in the cornbread comes out clean.
- Prep time: 15 min
- Cooking Time: 30 minutesServings: 6
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 198g | |
| Recipe makes 6 servings | |
| Calories 314 | |
| Calories from Fat 143 | 46% |
| Total Fat 15.86g | 20% |
| Saturated Fat 5.81g | 23% |
| Trans Fat 0.71g | |
| Cholesterol 99mg | 33% |
| Sodium 570mg | 24% |
| Potassium 465mg | 13% |
| Total Carbs 23.62g | 6% |
| Dietary Fiber 2.4g | 8% |
| Sugars 8.34g | 6% |
| Protein 19.12g | 31% |
