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Vegetables, 400 or fewer calories Recetas

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Eggplant Szechuan-style

Eggplant Szechuan-style

Year of the Rooster ! A most Happy and Prosperous and Fortunate New Year to all my Chinese friends! Many years ago - too many - I got a recipe…

Amos Miller
Enero de 2012
Profesional
2 votos
7857 views
Vinaigrette Coleslaw II

Vinaigrette Coleslaw II

Light, sweet and tart, this salad is a refreshing change from creamy coleslaws. This is a variation of Vinaigrette Coleslaw I - link below (see…

Salad Foodie
Diciembre de 2012
Profesional
3 votos
4730 views
Skinny Baked Vegetarian Egg Rolls with Peanut Sauce

Skinny Baked Vegetarian Egg Rolls with Peanut Sauce

“Meatless Mondays” or any day of the week never tasted so yummy with these skinny vegetarian egg rolls! You…

Skinny Kitchen with Nancy Fox
Marzo de 2013
Profesional
1 voto
6782 views
Snappy Stuffed Tomatillos

Snappy Stuffed Tomatillos

What a wonderful treat at parties. Friends and family will request this time and time again. Feel free to substitute cherry tomatoes for the…

Robyn Savoie
Junio de 2013
Avanzado
1 voto
5512 views
Zucchini-Carrot Bars

Zucchini-Carrot Bars

Reminiscent of carrot cake, these garden-fresh sweet bars make a delicious and pretty snack or dessert to take to a gathering. Or set out some of…

Robyn Savoie
Agosto de 2013
Avanzado
1 voto
3485 views
Broccoli-Potato Frittata

Broccoli-Potato Frittata

Broccoli-Potato Frittata-is a delicious, easy and quick (40) minute recipe which works well for a weekend breakfast, lunch or light supper. Key…

RecipeKing
Septiembre de 2015
Intermedio
2 votos
3344 views
Fried cauliflower.

Fried cauliflower.

You know that I love cauliflower, I had the whole day dedicated to cauliflower in my ***good food*** section on Helen’s Cooking Facebook fan page.…

Helenscooking
Agosto de 2011
Intermedio
1 voto
2407 views
Steamed Green Beans with Lemon & Dill

Steamed Green Beans with Lemon & Dill

Delightfully easy and refreshing, these lemon-laced green beans compliment chicken, pork, beef or vegetarian…

Salad Foodie
Enero de 2012
Profesional
1 voto
4686 views
Cabbage Artichoke Casserole

Cabbage Artichoke Casserole

I have been trying to think “meatless”. It’s not easy for a gal cooking for a Carolina good ole boy, but as a cabbage lover this got his nod of…

Carolinaheartstrings
Octubre de 2012
Intermedio
1 voto
2669 views
Colorful Oven Vegetables

Colorful Oven Vegetables

I often serve this attractive side dish with a steak dinner or at a brunch.

Robyn Savoie
Julio de 2013
Avanzado
1 voto
3748 views
Zucchini-Pineapple Quick Bread

Zucchini-Pineapple Quick Bread

This zucchini quick bread has a tropical twist to it - crushed pineapple! Cinnamon and vanilla tie the flavors together and make this a delicious…

Robyn Savoie
Agosto de 2013
Avanzado
1 voto
3567 views
Cardamom Carrots

Cardamom Carrots

This side of sweet carrots with a hint of cardamom blend well. They're particularly nice during the holiday's, served up with poultry.

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
6641 views
Gluten Free Pumpkin Cornbread

Gluten Free Pumpkin Cornbread

I modified my mother-in-law’s beloved cornbread recipe to create this. The pumpkin gives the gluten free-flours a moisture and spring, and the lemon…

The Blender Girl
Noviembre de 2010
Avanzado
1 voto
3545 views
Fresh Corn Salad

Fresh Corn Salad

A friend of mine here in Dallas made this side salad to go with sliders and it was fantastic.

Kelly Christensen
Abril de 2012
Intermedio
1 voto
4327 views
Orange Zucchini Cake

Orange Zucchini Cake

One year we had a plentiful zucchini crop, so I experimented with a carrot cake recipe I had until it came out right. I love the tangy orange…

Robyn Savoie
Agosto de 2013
Avanzado
1 voto
3537 views