Vegetables, Fall Recetas
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Eggplant Stir Fried With Curry Leaves & Saffrontender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin… |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
2656 views
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Giggling Gourmet's Butternut Maple SquashThis is a nice and warm side dish to compliment fall and winter meals. Using fresh ingredients and the best… |
Giggling Gourmet
Enero de 2014 Avanzado |
1 voto
1802 views
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Tapioca Poriyal (Stir fry)stir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
2982 views
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2500 views
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Pasta Primavera With CheeseThis is a nice dish to make in late summer when fresh vegetables are plentiful and less expensive. It's also very flexible. Any pasta and vegetables… |
Mellie Duffy
Septiembre de 2014 Intermedio |
1 voto
1867 views
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Spicy Thai-Style EggplantMade with chilli paste and scented with the essential and must have herb for almost any Thai food; kaffir/limau purut leaves for its spicy, tangy… |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
2011 views
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Sweet Potatoes with Curried Lentils
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Denise C.
Octubre de 2015 Avanzado |
1 voto
1776 views
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Cheesy Chile EggrollsCheesy Chile Eggrolls are just 3 simple ingredients! Crispy, hot, cheesy, slightly spicy appetizer that everyone will LOVE! |
Culinary Envy
Enero de 2016 Avanzado |
1 voto
1954 views
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Fresh Garden Salad with Balsamic MarinadeA summertime side with plenty of garden vegetables in a pleasant balsamic marinade. Add grilled meat or fish… |
Salad Foodie
Mayo de 2021 Profesional |
1 voto
172 views
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Carrots with Honey and ChilesTake your basic glazed carrots, lighten up a bit on the butter and sugar, add a chile, and you have a modern take on a classic dish. |
Rivertree Kitchen
Octubre de 2011 Avanzado |
2 votos
1824 views
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Vegetable SoupThis a soup that my mom used to make when I was growing up. She would make an electric roaster full and freeze half of it for later. |
Alexa
Noviembre de 2011 Avanzado |
1 voto
1907 views
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Pumpkin-carrot fresh
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Nollian
Febrero de 2011 Avanzado |
4 votos
2872 views
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Whole Wheat Garden Veggie Delight Pizza from SCRATCHWhen it comes to ordering pizza from outside, THOUGH it is cheap, I still think homemade whole wheat pizzas… |
A2Z Healthy Vegetarian Cuisine
Junio de 2011 Intermedio |
1 voto
2464 views
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Who knew Guacamole could be so easy (and tasty)?I must confess that I've never made Guacamole before. It has always been so convenient for others to make or… |
Nick Roche
Febrero de 2012 Avanzado |
1 voto
2679 views
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Corn-Mushroom ChowderA hearty soup good in the summer with fresh corn from the Farmer's Market. Roasted red peppers adds color and a sweet taste to the corn and button… |
Julia Ann Souders
Febrero de 2014 Intermedio |
1 voto
2944 views
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