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Raciónes: 6

Ingredientes

Cost per serving $0.78 view details

Direcciones

  1. Crush the macaroons and set aside. Be sure the whipping cream is thoroughly chilled, as well as the bowl and beater attachments. Mix all ingredients except the macaroons. Beat till stiff peaks form. Mix in 3/4 c. crushed macaroons. Spoon into 6-8 dessert glasses. Sprinkle with additional macaroons. Serve immediately.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 49g
Recipe makes 6 servings
Calories 169  
Calories from Fat 130 77%
Total Fat 14.8g 19%
Saturated Fat 9.21g 37%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 15mg 1%
Potassium 31mg 1%
Total Carbs 5.78g 2%
Dietary Fiber 0.0g 0%
Sugars 4.69g 3%
Protein 0.82g 1%
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