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Raciónes: 12

Ingredientes

Cost per serving $2.46 view details

Direcciones

  1. In a skillet, saute/fry sausage; drain off grease. Mix all the other items. Season and pour into pie shell.
  2. Makes 10 pies.
  3. Recipe can reduced: If making one pie, use 7 Large eggs, 1/2 lb mozzarella cheese, 1/2 c. Parmesan, 2 tsp. garlic, 1 tsp. parsley, 1/2 small onion, minced and 1 lb sausage.
  4. Bake at 375

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Nutrition Facts

Amount Per Serving %DV
Serving Size 257g
Recipe makes 12 servings
Calories 525  
Calories from Fat 326 62%
Total Fat 36.46g 46%
Saturated Fat 15.76g 63%
Trans Fat 0.0g  
Cholesterol 686mg 229%
Sodium 1083mg 45%
Potassium 397mg 11%
Total Carbs 7.2g 2%
Dietary Fiber 0.6g 2%
Sugars 2.68g 2%
Protein 41.7g 67%
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