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Receta Italian Stuffed Meat Loaf From Loren Martin

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Raciónes: 12

Ingredientes

Cost per serving $0.98 view details

Direcciones

  1. Mix grnd meat, stuffing mixes, 1 can spaghetti sauce, minced onions, parmesan cheese, Large eggs, Worcestershire sauce, basil, oregano, dill, tarragon, diced tomatoes with green chilies, horseradish, garlic pepper, and tomato sauce. Put half of mix into greased roasting pan. Combine zucchini squash, mushrooms, olives and half of mozzarella cheese into a mix and place on top of meat mix. Place other half of reserved meat mix on top ofstuffing-filled bottom and seal edges. Add in remainder of shredded mozzarella cheese and second can of spaghetti sauce to top and bake in 350 degree oven for about 1 1/2 hour, or possibly till done. Add in extra mozzarella cheese and sliced olives to top of loaf before serving!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 700g
Recipe makes 12 servings
Calories 1531  
Calories from Fat 914 60%
Total Fat 101.68g 127%
Saturated Fat 26.33g 105%
Trans Fat 0.0g  
Cholesterol 525mg 175%
Sodium 2840mg 118%
Potassium 1689mg 48%
Total Carbs 22.85g 6%
Dietary Fiber 4.2g 14%
Sugars 12.72g 8%
Protein 126.47g 202%
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