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Receta Jalapeno Jelly

Name: Jalapeno Jelly
Ingredients: 3 c. Apple cider vinegar; 10 c. Sugar; 20 x Jalapenos, stemmed, seeded, finely diced; 3 lrg Anaheim chilies, seeded and finely diced; 12 ounce Liquid pectin Paraffin

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Ingredientes

3 c. Apple cider vinegar
10 c. Sugar
20 x Jalapenos, stemmed, seeded, finely diced
3 lrg Anaheim chilies, seeded and finely diced
12 ounce Liquid pectin Paraffin

Direcciones

In a large saucepan over high heat, bring the vinegar and sugar to a = boil. Stir mix till sugar is dissoved, and lower heat to simmer. Add in = the jalepenos and Anaheims, and simmer for 10 min, all the while = skimming foam from the top. Stir in the pectin and bring to a boil. Boil for = one minute, remove from heat, and let stand for 20 min. Pour into warm steralized jars and seal with paraffin.