Receta Je Tries to Cook: Bacon and Penne Pasta with Creamy Tomato Sauce
Ingredientes
- olive oil
- 1/8 cup all purpose cream
- 3/4 cup spaghetti sauce
- 1/8 cup milk
- Parmesan cheese
- 250g penne pasta cooked as per package instructions
- 1/8 cup cheddar cheese
- bacon
- minced garlic
- chopped white onion
- salt and pepper to taste
View Full Recipe at jE's AnAtOmY
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 649g | |
Calories 1414 | |
Calories from Fat 305 | 22% |
Total Fat 34.37g | 43% |
Saturated Fat 14.09g | 56% |
Trans Fat 0.0g | |
Cholesterol 64mg | 21% |
Sodium 1175mg | 49% |
Potassium 1476mg | 42% |
Total Carbs 226.08g | 60% |
Dietary Fiber 14.7g | 49% |
Sugars 29.6g | 20% |
Protein 46.54g | 74% |