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Ingredientes

Cost per recipe $1.29 view details
  • 6 c. boiling water
  • 1/3 c. tapioca
  • 1 pch salt
  • 1 c. sugar
  • 1 sm box jello

Direcciones

  1. Cook together the boiling water, tapioca and salt. When cooked add in the sugar and jello. Don't stir while cooling.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1694g
Calories 1035  
Calories from Fat 0 0%
Total Fat 0.01g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 310mg 13%
Potassium 11mg 0%
Total Carbs 263.9g 70%
Dietary Fiber 0.5g 2%
Sugars 219.59g 146%
Protein 1.73g 3%
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