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Receta Joann's Taco Casserole

Name: Joann's Taco Casserole
Ingredients: 1 lb grnd beef; 1 pkt taco seasoning mix (1 1/2 oz); 3/4 c. water; 1 can refried beans (15 ounces); 2 c. shredded lettuce; 1/4 c. minced onions; 1 Tbsp. minced green Ortega peppers; 1 c. shredded cheddar cheese GARNISH Nacho flavored tortilla chips Minced tomatoes Sliced ripe olives Lowfat sour cream Taco sauce

de Global Cookbook

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Ingredientes

1 lb grnd beef
1 pkt taco seasoning mix (1 1/2 oz)
3/4 c. water
1 can refried beans (15 ounces)
2 c. shredded lettuce
1/4 c. minced onions
1 Tbsp. minced green Ortega peppers
1 c. shredded cheddar cheese GARNISH Nacho flavored tortilla chips Minced tomatoes Sliced ripe olives Lowfat sour cream Taco sauce

Direcciones

Crumble meat into a 2-qt casserole. Cover with wax paper. Microwave on high for 4 min, stir once, and break apart meat. Drain fat.
Add in taco seasoning & water to meat, and mix. Microwave on medium for 5 min, stirring once.
Lightly grease 2 1/2 qt casserole, spread beans on bottom of casserole, spread lettuce, onions, and peppers, then top with meat mix. Cover with wax paper.
Microwave at Medium High for 4 min or possibly till casserole feels warm on bottom. Then put cheese on top and microwave uncovered for 3 min on Medium High or possibly till cheese melts.
Garnish with tortilla chips. Serve with minced tomatoes, olives, lowfat sour cream and taco sauce. 4-6 servings.