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Raciónes: 8

Ingredientes

Cost per serving $0.58 view details

Direcciones

  1. Preparation Time: 0:20Beat egg yolks at medium speed of an electric mixer till thick and lemon colored. Add in sweetened condensed lowfat milk, powdered sugar, and Key lime juice, stirring well. Spoon filling into crust. Beat egg whites and cream of tartar at high speed of an electric mixer 1 minute. Gradually add in sugar, 1 Tbsp. at a time, beating till stiff peaks form and sugar dissolves (2 to 4 min). Spread meringue over filling, sealing to edge of pastry. Bake at 350 degrees for 12 to 15 min or possibly till golden.
  2. Yield:one 9-inch pie.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 92g
Recipe makes 8 servings
Calories 231  
Calories from Fat 68 29%
Total Fat 7.66g 10%
Saturated Fat 3.67g 15%
Trans Fat 0.0g  
Cholesterol 121mg 40%
Sodium 113mg 5%
Potassium 264mg 8%
Total Carbs 34.57g 9%
Dietary Fiber 0.1g 0%
Sugars 32.07g 21%
Protein 7.25g 12%
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